This restaurant is very popular among the south hills locals as one of the premier gourmet restaurants. It has both a great lunch and dinner menu. I would recommend starting off with their homemade chips with blue cheese crumbles. The wine selection is nice, but a little pricey.
The high-tops in the bar get filled up pretty fast so get there early. A larger bar area with more cohesiveness with the rest of the restaurant would be nice. New décor or any décor or more color would be greatly appreciated. However the atmosphere is significantly improved when they have live music or themed nights. Service is pretty good, especially at the bar, however they have been know to start vacuuming with patrons in the restaurant trying to enjoy their dinner. Overall, this restaurant is a must try when you are in Charleston.